Enjoy an exclusive six-course menu perfectly balanced between tradition and innovation, reinterpreting classic recipes with precision while respecting the purity of each ingredient.
This proposal celebrates the richness of Italian heritage at its highest expression, where elegance and depth of flavor awaken a desire to experience it almost like a whim.
Carpaccio of salmon, grapefruit, and radish
Chispy gnocchi and parmigiano Reggiano
Salmon and smoked eggplant
Beetroot risotto, organic meat, and juniper cheese sauce
Pistachio and lemon pannacotta
Mandarin cake and zabaione.
The menu is subject to modification due to seasonal changes.
